Having a variety of seasonal vegetables cultivated locally in the village area, local poultry of chicken and mutton, famous local fish from cold water – Kulekhani, locally made wine with fine kiwi fruit and cheese of goat; Om Adhyay has variety of delicious foods to offer.
- Breakfast (Nepalese, Indian, Chinese, Continental)
- Lunch / Dinner (veg/non veg) – traditional Nepalese foods (Rice, Dal, Seasonal vegetables, etc) or Indian, Chinese.
- Local chicken, Local mutton (upon order)
- Fish from Kulekhani
- Home made pickle
- Kiwi fruits
- Locally made wine
- Locally made goat cheese
Foods @ Adhyay: